Take 3 Waffles & Firmly Press Them Into The Batter. Why? Because It Tastes Great! -  免费在线视频最佳电影电视节目 -  Viveos.Net

Take 3 Waffles & Firmly Press Them Into The Batter. Why? Because It Tastes Great!

Share
Embed
  • Loading...
  • Published on:  Tuesday, January 15, 2019
  • Maple Waffle Cake – Breakfast Meets Dessert | Do you love eating both waffles and cake, but can't decide which one of these scrumptious treats you would like to make next? Then you've come to the right place, because thanks to this genius recipe, you no longer have to choose — a waffle cake is the best of both worlds!

    Bookmark Recipe: https://www.scrumdiddlyumptious.com/maple-waffle-cake

    Thanks for watching and don't forget to subscribe for a first-hand look at all our best recipes and cooking hacks: https://www.youtube.com/scrumdiddlyumptious?sub_confirmation=1

    ***********************************************************************

    You'll Need:

    For the waffles:

    - 3 eggs
    - 2½ oz sugar
    - 3½ oz butter, melted
    - 1 tbsp vanilla extract
    - 12 fl oz milk
    - 9 oz flour
    - 1 tbsp baking powder

    For the cake:

    - 12 oz butter
    - 11½ oz brown sugar
    - 22 fl oz maple syrup
    - 9 eggs
    - 2 lbs flour
    - 4 tbsp baking powder
    - 34 fl oz buttermilk
    - 2 tbsp vanilla extract

    For the cream:

    - 14 oz cream cheese
    - 3½ oz honey

    Extra:

    - waffle iron
    - maple syrup and butter to garnish

    Here's How:

    1. First make the waffle batter by mixing together the eggs, sugar, butter, vanilla extract, and milk. Stir in the flour and baking powder until smooth.

    2. Use a waffle iron to make three large waffles for the cake.

    3. While the waffles cool down, go ahead and prepare the cake batter. Cream the butter and brown sugar, and then gradually stir in the rest of the cake ingredients. Pour 1 ladle of cake batter into a greased springform pan and place one waffle on top of the batter. Then bake at 350°F for 60 minutes. Repeat this process with the other two waffles and remaining batter until you have 3 waffle cakes.

    4. Mix the cream cheese and honey together and spread half of it over the top of one of the waffle cakes. Place the second waffle cake on top, spread the rest of the cream on top of this, and then top with the final waffle cake.

    5. Place a large pat of butter in the center of the top waffle and pour warm maple syrup over the entire cake for an authentic experience.

    You can find the recipe for the Ladyfinger Cake featured in the bonus video here: https://www.scrumdiddlyumptious.com/ladyfinger-cake

    ******************************************************

    Do you want to see more content like this? Scrumdiddlyumptious brings you unique recipes & cooking hacks every day, so be sure to subscribe, like, and follow us for a first-hand look at new videos that you can share with your family & friends!

    YouTube: https://www.youtube.com/scrumdiddlyumptious

    Facebook: /scrumdiddlyumptiouscom

    Pinterest: https://www.pinterest.com/scrumdiddlyumptious

    Website: https://www.scrumdiddlyumptious.com

    ******************************************************
  • Source: https://youtu.be/W7pEbFVedYk
Loading...

Comment