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thank you for the english subtitles. beautiful video, thank you for posting this recipe
Bobs you’re uncle 👍🏿
泰国街边小吃是每位来泰国旅游的游客必试环节 酒店里的东西有时真的比不上这些泰国人每天都在吃的菜色 泰国街边摊美食或许看起来不是很好看但味道却是令人吃了一遍就又要再吃一遍
Was backpacking decades ago, in Thailand Pad Ka Prao Mhoo is certainly one of my favourites, a street food stall 's chief showed me her way of cooking, pretty much like what you did, but she would add chicken stock @ the end, when you stir fry the meat, before add basil in. Just thought you might want to try a little different recipe, have fun :)
Love your channel, keep up the good work! besides the effort of showing us how to cook those delicious food, i love the part that you talk about different topics, it is always good to hear genuine opinions.
From Hong Kong lover in Thailand: you can replace the soy sauce with the fish sauce. The technique is add it from the side of the wok so its fragance is produced when the sauce touches the heat of the wok. Love your video ;)
bob叔你可以試下加辣椒膏 泰國鋪頭有賣 會香好多
Very flavoursome!! But why did the egg frying so messy? Oil flying everywhere? Is it just me?
fucking click bait 我以為有試食
哈哈哈！讲得好！够爽快！☆Have a nice day