【陳家廚坊】白切雞皮滑肉嫩有妙法 Chan's Kitchen recipe - Chinese steamed chicken -  免费在线视频最佳电影电视节目 -  Viveos.Net

【陳家廚坊】白切雞皮滑肉嫩有妙法 Chan's Kitchen recipe - Chinese steamed chicken

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  • Published on:  Friday, April 16, 2021
  • 材料 雞 1隻 鹽 1湯匙 紹興酒 1湯匙 薑 1塊約50克 葱 3根 麻油 少許 Ingredients 1 chicken 1 tbsp salt 1 tbsp Shaoxing wine 1 pc ...
  • Source: https://youtu.be/d9kfba2BQTw
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